Artificial intelligence, digitalization and networking have always been connected. Today, however, they are almost inextricably intertwined and offer interesting but not always risk-free opportunities even for the operations of professional […]
Widespread adoption of healthier diets should keep demand for fruit, vegetables, and herbs (frozen and otherwise) relatively high, reports Jonathan Thomas. Global demand for fruit, vegetables and herbs remains at […]
According to recent research done on behalf of the legal firm Browne Jacobson, 5% of adult UK consumers have mistaken plant-based products for genuine animal products because of misbranding or […]
The global frozen shrimp market was valued at USD9.9bn in 2022, and is estimated to reach USD21.9bn by 2032, growing at a CAGR of 8.3% from 2023 to 2032. According […]
With the introduction of Mini Fish Fingers, Birds Eye is expanding its main line of fish items. With this introduction, retailers can take advantage of the chance to unlock incremental […]
The top foodservice distributor in the UK, Brakes has introduced a novel line of meals with altered textures to satisfy the increasing requests of care and hospital caterers, as well […]
Goodfella’s has added four additional frozen sides to its lineup of pizza and ready meals—cheesy pizza bites, mozzarella cheese bites, cheese & ham croquettes, and mozzarella arancini. With the range […]
Aviko has brought back their renowned Hash Brown Bites due to high demand, providing operators with a satisfying and adaptable option for today’s busy menus. Aviko’s Hash Brown Bites are […]
In the fast-paced world of food innovation, frozen bakery additives have emerged as silent heroes, revolutionizing the way we consume baked goods. With a projected market size set to exceed […]
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