News

All food producers in the US have until 2018 to reformulate and remove partially hydrogenated oils (PHOs) from their products, as the US Food and Drug Administration has ruled that […]

As a response to further sanctions by the European Union, relating to the conflict in the Ukraine, Russia has announced that it will extend the import ban on food products […]

By the end of 2015, Nestlé USA will remove all artificial flavors from over 250 frozen snack and pizza products, grouped under six brands in the U.S:  DIGIORNO®, TOMBSTONE®, CALIFORNIA […]

Marfrig Global Foods has announced the sale of its entire Moy Park business unit to JBS, one of the largest meat processors, for approximately USD 1.5 billion. “This transaction represents […]

Private label represents at least half of all frozen food products sold in ten countries analyzed by research company Nielsen, in its yearly International Private Label Yearbook, in conjunction with […]

The global bakery market contributes a major portion in sales of food processing market across the globe, according to the latest report by Persistence Market Research (PMR_, which claims that […]

The magazines Potato Processing International and Potato Storage International are currently hosting the new edition of the International Potato Processing and Storage Convention. The event takes place in Bucharest, between […]

This month, McDonald’s Romania celebrated 20 years since opening the first store in the country. Since then, the company invested over RON 700m and has a team of 4000 employees. […]

The recent General Assembly held in June in Paris, France, PROFEL members elected Michael Mayntz as new President for a mandate of two years. Mayntz is the fourth-generation owner of […]